Join us, as we launch our "Grill to Chill" series with Chef Dan Trites from The Fireside Kitchen. Enjoy the amazing food and drinks made from ingredients grown and cultivated right here in the Fraser Valley, while taking in the breath-taking views of the EcoDairy farm and majestic Mt Baker. We are introducing a mingler-style dinner, so gather your friends and indulge in an interactive evening in the park. Enjoy a glass of wine from Seaside Pearl Winery as well as a craft beer from Ravens Brewing Company; sit by the fire to create your perfect smore to finish off an evening of good food. Enjoy good company playing lawn games or touring the park and berry fields. Have a good time listening to the cool vibes of MarKaren Music a "perfect blending of Mark's alternative rock reggae style and Karen's bluesy folk jazz style creating a funky and sometimes hilarious musical experience."